Nuit Etoilée

5 courses & food and wine pairing

Nb of pers.
610 € 

A 5-course dinner menu with food & wine pairing

Chef Jean-Philippe Berens offers a 5-course menu which includes per person:

  • a cold starter
  • a hot starter
  • a fish dish
  • a meat dish
  • a dessert
  • wine pairing
Gift certificate sending by email or by mail.
Booking mandatory, upon availability

availability & validity
Valid 550 days after purchase.
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